A splash of cream for silky spoonfuls. It’s got plenty of hearty ingredients to fill you right up, like leafy kale and a mix of both sweet potatoes and white potatoes. Sausage and Kale Cream Soup. Sausage and Kale Soup is a cozy mid-week dinner your family will love. But it’s also not overly heavy. Today is the last day of the photoshoot for my second … I absolutely adore soup. Stout soup. Cook 1 to 2 minutes longer, or until kale wilts and the sausage is reheated. * Please note that all nutrition information are just estimates. Great recipe! It’s also the perfect fall recipe for families who may not have a lot of time on their hands, but want to make a delicious, wholesome dinner on a busy weeknight OR want to enjoy something cooking all day in their crock pot. I would bet this classic soup is the first intro to kale most of us ever had. Pin 100. 1 lb. If you aren’t familiar with a2 Milk® be sure to read through their FAQs online. Add the rest of the ingredients, except for the kale, and bring to a boil. I made a version of this tasty soup last night. This time of year I am all about the comfort food. This Spicy Sausage, Kale and Potato Soup is what I like to think of as one of those transition recipes. Pinned! The great thing about this soup is you really can’t go wrong and you can totally make this your own! Sausage Kale Soup Ingredients: olive oil; yellow onion; andouille sausage; yukon gold potatoes; kale; chicken broth; Oh, and salt, but that doesn’t usually count. By Ree Drummond. It’s amazing with or without the white wine. They flavor will still be amazing. cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Umm I literally have NO words. who is a nutritionist and recipe developer for the Albertsons Companies and literally one of the sweetest people I’ve ever met! Recipe Intro From feedfeed. https://www.idreamoffood.com/spicy-sausage-potato-and-kale-soup Cook until the sausage is browned, about 6 to 8 minutes, breaking it into smaller pieces (or whatever size you desire) with a wooden spoon. ground sweet Italian sausage 1 Tbsp. Bring to a boil, reduce heat if needed, and simmer for 15 minutes. Don’t let the challenging-to-pronounce name intimidate you. Feb 9, 2016 - Today is the last day of the photoshoot for my second cookbook, #InspiralizeEverything! Add kale, cover pot and simmer for 10-15 minutes, until kale is tender and quinoa is cooked. It was Yummy to the Tummy. red wine vinegar 1 tsp. You may remember that one time I flew to LA to meet Tiffani Amber Thiessen (aka Kelly Kapowski) when I was invited to Safeway’s Signature Brands launch event last spring. Thank you for the wonderful recipe! ¼ teaspoon crushed red pepper, optional If you can't find spicy sausage, you can up this to ½ teaspoon. Harder to find escarole, so now I know I can substitute. Spicy soups seem most appropriate on chilly winter days, and this light, creamy soup has just enough spice to draw you inside and keep you there. Pinned! Pin 100. Soup is on my favorite list of what to cook on a cold New England day. I’ve been commuting into the city for the past 6 days (today is day 7) to watch the magic happen that is food photography. Don’t let the challenging-to-pronounce name intimidate you. wow, this soup is delicious, summer food is great. kale or other hearty greens coarsely chopped I’m just bummed that I don’t live near a store that sells them! A hearty, comforting soup full of veggies and chicken sausage to get you through winter's homestretch. The wine actually gives it a hearty flavor. Not only was it yummy, and a bit spicy, it didn’t make me feel like I was missing out on anything. It’s a broth concoction, or a simple sauce at the very most. Dice the onion; Slice the sausage; Cut the potatoes; Get the stock ; Grab your spices A hearty, flavorful soup for the colder months! It turned out very well except the sausage was still in large clumps, so you might want to cook that ahead of time or break it up part way through. While Tuscan kale is available in many supermarkets, regular kale will work as well. It’s got plenty of hearty ingredients to fill you right up, like leafy kale and a mix of both sweet potatoes and white potatoes. When the stock is boiling, add the pasta and cook … Pingback: Blueberry Kale Smoothie - A Cedar Spoon. She even showed us how to make your own oat flour at home! I love how it warms your soul from the inside out, especially in the middle of February. Love it!!! The best part is this is something I could totally make myself at home! Didn’t do barley since we are paleo but I like modifying the original versions better. Allow to sweat for 5-6 minutes. Save my name, email, and website in this browser for the next time I comment. Trader Joe’s Mirepoix (pronounced meer-pwah) is a ready-to-use blend of carrots, onions and celery, named for the French aristocrat who employed the chef who likely institutionalized the use of this combination for cooking. #heaven. I have. I’ve been commuting into the city for the past 6 days (today is day 7) to watch the magic happen that is food photography. Instructions Heat a large, heavy bottom pot on the stove over high heat. Turkey sausage, lentils and kale make up the heartiness of this soup, giving it tons of protein and fiber. A bit of carrot here, chewy greens there, chunks of Italian sausage, creamy Cannellini beans and perfect al-dente pasta shells. Every spoonful of this hearty Tuscan sausage white bean and kale soup is filled with tasty little morsels. 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