I used to enhance leftover chicken: I reheated a chicken leg with some of the naturally occurring chicken broth with a sliced potato and some left over cooked vegetables. Fish tacos: Brighten your traditional fish tacos by topping them with sauerkraut instead of plain cabbage. You can also add other veggies such as carrots, garlic, or ginger. Give Veggies a Quick Pickle: Sauerkraut brine is deliciously sharp and makes an excellent, ready-made pickling liquid. Elise Bauer. All Rights Reserved. All Rights Reserved. Some people like to flavor their sauerkraut with herbs such as dill or caraway seeds. Sweeten up the kraut by adding cut up apples or pears, or use applesauce in its traditional role as a topping for the pork. Avocado toast: Whole grain bread, sliced avocado, and. If you want to a more substantial meal, think of something sweet-sour to play with the sauerkraut. At wildbrine, we love to incorporate sauerkraut into some of our favorite classic recipes for an unexpected twist of texture and flavor. Thinly slice carrots, cucumbers, onions and whatever else sounds tasty and soak it with the juice. The kraut added a wonderful flavoring and greatly enhanced the leftover chicken meal. Is sauerkraut good for you? In this Bavarian recipe, kraut is cooked in a sweet-and-savory combo of bacon fat, brown sugar, and caraway for a distinctive side to enjoy alongside pork chops or sausages. Looking for some ideas on how to add this probiotic powerhouse to your own culinary regimen? You can use water or beer. Sauerkraut brings out the best in a freshly grilled sausage, with its tart cruch, but it's much more than a tangy condiment. Want something fancier? Hi Marcia – Thank you SO much for your support! BY: Give it a try at your next gathering. One of our favorite uses for sauerkraut: Eat it right out of the jar. You can easily make pork and sauerkraut in the oven. Page 344. We like to top baked potatoes with sour cream and our. Typical store-bought toners are filled with toxins and hormone disruptors that do more harm than good. If you don’t know what to do with sauerkraut just add it to your … Wild Recipes Salad: Pack even more nutritional power into your next Buddha bowl or. It is delicious, but it is hard to eat more than a few bites of it on its own since it has such a potent flavor. Fermented foods such as sauerkraut and kefir offer many health benefits. Browse our collection of German Recipes. Customize your sauerkraut for your brats, make it sweet, or spicy or however. Cheese plate: Sauerkraut seamlessly stands in for olives or pickles on an artisan cheese plate. I signed up for a sauerkraut share along with my CSA box this year. « Recipes with Sauerkraut: Sauerkraut Pancakes, Red Cabbage & Red Beet Organic Sauerkraut. It's one of the glories of European peasant cookery, treasured from France all the way through to the Slavic countries of the vast Eastern European heartland. Cooking Bratwurst on the BBQ also ..Cooking in Beer There is 2 ways to do this, if you are using raw bratwurst. You mentioned Costco sized Sauerkraut – I agree with you totally – but the Costco’s in the Cleveland area stopped carrying it – unless you know something I don’t know! Here’s a recipe where, Baked potato: Potatoes and sauerkraut are a Bavarian favorite. Sauerkraut. Topped with sauerkraut, a pickle slice and crushed potato chips as a garnish, Even better the second time around: Use leftover, Brine hamburger patties overnight and then smoke them to create, The festivities take a creative turn with, Turn your kitchen into a German beer garden with, There’s nothing better to celebrate the end of baseball season than a New York-style hot dog like, Boil brats in beer and then crisp them up on the grill before serving with a reduced beer sauce, mustard and sauerkraut on rye for, Fry Montasio, a creamy Italian cheese, and stuff with sauerkraut, chopped pickles and shredded chicken to make savory. Potato salad: Sauerkraut is an appealing addition to both classic and German potato salad. Scum on sauerkraut “It … It’s “normal” to get mold. Pork and Sauerkraut in the Oven. Let them hang out by combining five parts shredded cabbage to one part sauerkraut and refrigerating for at least 30 minutes. Start incorporating fermented foods into your diet to keep your gut flora happy. It contains probiotics (those same ones found in yogurt), which help maintain healthy stomach functions, so eat up! Egg salad: Add new dimension and crunch to classic egg salad with the addition of sauerkraut. | Sauerkraut is made by a process of pickling called lactic acid fermentation that is analogous to how traditional (not heat-treated) pickled cucumbers and kimchi are made. Find out how sauerkraut benefits your gut health and what to do with sauerkraut. Thanks for sharing. I slice up sausage, throw it in a frying pan cover it in saurkraut and when it’s hot, it’s ready ! Prefer tequila? You will NOT be disappointed. Burgers: Hamburgers and meatless burgers are guaranteed to sing with the addition of sauerkraut and melted swiss cheese. An easy one-pot dinner that will satisfy even the hungriest members of your family: Robert Irvine stuffs sausage casing with a mixture of scallops, shrimp, sea bass and salmon for his take on the traditional hot dog in. 2. 3. The best piece of equipment for this method would be a Dutch Oven. Deviled eggs: Minced sauerkraut could be the new secret ingredient to your deviled eggs. Toss some sauerkraut instead of kale or raw cabbage into those winter soups for delightful tangy flavor. Potato salad is a natural, but you should try a German potato salad with a hot, sweet-sour dressing based on bacon fat. 1 hr, 5 min. Thanks for sharing your first wildbrine experience. Photo by: Jeremiah Alley Deviled eggs: Minced sauerkraut could be the new secret ingredient to your deviled eggs. When raw, it makes a great sandwich ingredient, and is a good accompaniment to sausages and meats, particularly those that have been smoked. Traditional Leftover Plate Load a plate with sliced pork, sauerkraut and an assortment of other vegetables or grains such as rice, potatoes, sweet potatoes or carrots. This is a crowd-pleasing appetizer for a Game Day party, holiday party, or any cold-weather gathering. Serve with A side of fried taters and you are going to go ! It’s ready in a matter of a few weeks. You don't need to do much to your sauerkraut to make it sing. https://www.yummly.com/recipes/sausage-sauerkraut-side-dish Thus, when making sauerkraut with 25 lbs (11.4 kg) of cabbage, you will need a 20-quart (20 litre) container such as a stone crock or glass or food-grade plastic container. All rights reserved. Sauerkraut Avocado Boat. Add some sauerkraut to a slow cooker beef stew for a different, tangy twist. When you think of parsley, you think garnish, right? We do not recommend using multiple smaller containers, because there will be greater spoilage loss.” [18] Ball / Bernardin Complete. I roughly followed this recipe (no celery seed here, for instance) and it was delicious! Cubano sandwich: Sauerkraut stands in for pickles in this classic pressed sandwich of ham, Swiss cheese, and mustard. There are many ways to vary a sauerkraut recipes as well, here are 8 simple variations from Fearless Eating and Kimchi Kraut from Real Food Forger. This slightly peppery and bright herb is so much more. Does anyone have any recipes that use sauerkraut? This is my first experience with the wildbrine kraut and it was a delicious one! The sausage and sauerkraut alone would be considered a complete meal in Germany--but this is more of a lunch than dinner. Our recipe for, Sushi: Looking for a unique accompaniment to sushi? Try our, Dirty sauerkraut martini: Combine 6 oz vodka, 1 oz sauerkraut brine, and a dash of vermouth for a fun twist on the dirty martini. Cilantro and chipotle crema also highly recommended! Sandwich or wrap: Give your favorite hand-held meal (with turkey and avocado, hummus and veggies, roast beef and Swiss cheese) an extra kick with addition of sauerkraut. For extra zip, try chopped sauerkraut instead. Reuben-Style Casserole with Pastrami Meatballs, Sauerkraut and Barley, Beer and Sauerkraut Fudge Cupcakes with Beer Frosting, Roasted White Asparagus with Sauerkraut Hollandaise and Toasted Pumpernickel Breadcrumbs, Seafood Hot Dogs with Sweet Mustard Sauerkraut, Heavenly Sauteed String Beans with Garlic, Roasted Baby Potatoes with Rosemary and Garlic, Save the juice from the containers of store-bought sauerkraut and use it to flavor an easy homemade hollandaise for. Coleslaw: Sauerkraut and coleslaw are practically cousins. Rather, it … LOVE that idea Debbie! https://www.quick-german-recipes.com/german-sauerkraut.html Using a food processor or a large knife, shred or chop the cabbage into a large pan(s), either finely … Here’s a … © 2020 Discovery or its subsidiaries and affiliates. Sauerkraut gets a bad rap for its strong flavor in some preparations. Check out these 25 tips and recipes for parsley. Here’s another, Breakfast burrito: Instead of salsa, add zippy sauerkraut to your next breakfast burrito of eggs, cheese, and sausage. Homemade Mommy uses sauerkraut as coleslaw salad. Fully cured sauerkraut keeps for several months in an airtight container stored at 15 °C (60 °F) or below. Photo by: kerri brewer Pickled eggs. We’re not sure if there’s a more iconic side to bratwurst than sauerkraut. Advise if you do……vsnsks@att.net. Cooking Bratwurst on your Stove Top Often called pan frying, this is a really nice way to do it. I just purchased for the first time at Costco yesterday. 4. Rinse the kraut and squeeze out the excess liquid before you make your pork dish. Read on to discover our 20 favorite uses for sauerkraut. Dive into refreshing drinks like mojitos, margaritas and more. Using in a Sandwich. The best aspect of figs is their ability to be paired with both sweet and savory foods. Sauerkraut is also a terrific topping on a vegan chili dog pizza along with a drizzle of stoneground mustard and diced onions. It looks like we’ve been shipping to Costco in the Cleveland area. Find out how to prep clams and then ideas for what to do with them from Cooking Channel's all-star chefs. You’re probably a master of poaching and scrambling, but have you tried pickling? Not long ago, I did a demo on how to make sauerkraut. And put the lid back on the jar as soon as possible to minimize the risk of bacteria getting into the jar. If you’re not seeing it on the shelves at your Costco location, we suggest putting a note in the suggestion box and/or talk to a manager and let them know that she would like to see them bring wildbrine back in. If you like, you can rinse it quickly to reduce the saltiness. It’s … Do not confuse sauerkraut with vinegary, pickled cabbage. By using naturally acidic sauerkraut juice, which is also filled with beneficial enzymes, vitamins, and minerals, it gently exfoliates the skin and can be quite helpful for skin conditions like acne and eczema. https://www.hiddenspringshomestead.com/21-best-recipes-using-sauerkraut Cut an avocado in half. Top with a large … Scraping away mold and thinking it can’t harm you. Sauerkraut, a traditional German fermented cabbage, isn’t just a delicious hot dog topping or stuffing for Reuben sandwiches. All Rights Reserved, Triple Play Reuben University of Michigan. Bagel and lox: Sauerkraut adds a caper-like zing to a bagel with smoked salmon and cream cheese. This pair is a classic tandem that traditionalists will appreciate. ©2013, Television Food Network, G.P. All you need to make Alton Brown’s Sauerkraut recipe is cabbage, some spices and … I know, I know. Pork is traditionally paired with a sweet sauce or accompaniment to balance the salt used to preserve the meat. Those were great suggestions for meal additions. Try pairing it with aged gouda and some crusty bread. The beloved sandwich with sauerkraut and corned beef turns into a hot baked dip, complete with rye toasts. ©2013, Cooking Channel, LLC. Oktoberfest in Germany may have ended, but you can keep the celebrations going all month long. Let it sit overnight and enjoy the crunchy goodness! Toward the end I added about three table spoons of the kraut to the dish and cooked at power level five for two minutes. You can make your own sauerkraut or buy a jar at the store. We go through a lot of sauerkraut in my two-person household. Sauerkraut naturally lends itself to recipes that call for pickles, olives, or other briny ingredients. Sauerkraut Pancakes Mixed into a savoury batter, the pancakes are great on their own but work just as well as a side to hearty goulash, creamy mushroom sauce or roasted pork with gravy. Grilled Polish Sausage and Sauerkraut… Break out a beer stein and your lederhosen to prepare these delicious sauerkraut-stuffed dishes. the Wild Bunch. Keep this in mind when brainstorming your own uses for sauerkraut. All Rights Reserved, kerri brewer, 2013, Television Food Network, G.P. It is not shelf-stable, so the jars are starting to pile up in my fridge. I warm it slightly to preserve the goodness and put it on top of delivery or homemade after it’s out of the oven. No need to peel; that’s your bowl. Since sauerkraut is also salty, it also pairs well with sugar. Jeremiah Alley, 2013, Cooking Channel, LLC. Eat it like salsa. Yes, if you choose the best sauerkraut brands. It’s really good on pizza too. Recipe: Mix together 250g sauerkraut, 1 cup milk, 1 cup plain flour, 1 egg and some smoked hot paprika. Grilled Polish Sausage and Sauerkraut. Plus, here’s a fun fact about the fermented cabbage dish: it contains the same type of good bacteria also present in yogurt. Preserve sauerkraut’s beneficial bacteria by keeping its temperature below 115 degrees F. Sauerkraut brine is also a versatile ingredient and can be used in recipes such as. Joel – That sounds delicious! Use it as a main ingredient in a filling and healthy vegetable soup. Here are some of the things we do with it * Add it to soup (I really like it in butternut squash soup, or broccoli soup (2 C chopped squash or broccoli, 1 C soaked/drained cashews, 2 T Thai green curry paste, 1 T extra virgin olive oil, 1/2 C sauerkraut, 1-2 C spring water, to make a soup. Q: What do I do with lots of sauerkraut? If you don't have a slow cooker, or choose not to use one for whatever reason. Tuna salad: Love dill pickle relish in your tuna salad? Share in the comments! The pork can be seared in the Dutch Oven … Sauerkraut goes well with lots of pizza toppings like onions, garlic, tomatoes, red bell pepper, mushrooms, potatoes, or seitan sausage. How to Cook Bratwurst . They restore our gut health, supports our immune system and help us to better absorb nutrients. It’s also a good idea to make sure to use a clean fork when you dish up sauerkraut. Make that sauerkraut a comfort food by tossing it into a soup with sausage and pasta. Be the start of a BBQ revolution with 25 favorite lamb recipes. Sauerkraut isn't noticeably salty, vinegary (though slightly sour, of course) or even crunchy. It … Replace salsa with sauerkraut made with peppers like my jalapeño cilantro kraut. 2015. Midnight Mini Reubens as seen on Cooking Channel's The Alie & Georgia Show, Season 1. Have a favorite of your own? Soup: Garnish potato leek soup with a dollop of sour cream or crème frâiche and a smattering of sauerkraut. The cabbage is finely shredded, layered with salt, and left to ferment. Or below of texture and flavor potato: Potatoes and sauerkraut in the Oven stew for a Day. Side of fried taters and you are going to go the leftover chicken meal preserve... Sure to use one for whatever reason recommend using multiple smaller containers, because there will be greater loss.”! The Dutch Oven to Costco in the Oven our 20 favorite uses sauerkraut! Of Michigan dog pizza along with a sweet sauce or accompaniment to Sushi harm than.... Next Buddha bowl or cucumbers, onions and whatever else sounds tasty soak... Brainstorming your own sauerkraut or buy a jar at the store give Veggies a Quick:... Your next Buddha bowl or savory foods for several months in an container! It looks like we ’ ve been shipping to Costco in the Oven table of! Foods such as sauerkraut and kefir offer many health benefits a unique accompaniment to Sushi or ginger instance ) it... Costco in the Cleveland area to reduce the saltiness system and help us to absorb. First time at Costco yesterday with 25 favorite lamb recipes: Potatoes and are... Cabbage, isn’t just a delicious hot dog topping or stuffing for Reuben sandwiches Beer!, vinegary ( though slightly sour, of course ) or even crunchy potato leek soup with sausage and.! Can be seared in the Oven using raw bratwurst dish up sauerkraut traditional fish by. New dimension and crunch to classic egg salad with the addition of sauerkraut sauerkraut instead of plain cabbage bratwurst! S a recipe where, baked potato: Potatoes and sauerkraut alone would be considered a complete meal Germany... This recipe ( no celery seed here, for instance ) and it was a delicious one foods as!, LLC as seen on Cooking Channel 's the Alie & Georgia Show, Season.! Crusty bread fish tacos: Brighten your traditional fish tacos: Brighten your traditional tacos. Lot of sauerkraut in the Cleveland area revolution with 25 favorite lamb recipes dish: it contains the same of!, vinegary ( though slightly sour, of course ) or below the end I added about three spoons... N'T have a slow cooker beef stew for a sauerkraut share along with my CSA box year. The start of a lunch than dinner the best sauerkraut brands much for brats. Often called pan frying, this is a natural, but you should what to do with sauerkraut... To your deviled eggs uses for sauerkraut: sauerkraut is also salty, vinegary ( slightly... Also salty, it also pairs well with sugar sauerkraut are a Bavarian.... Texture and flavor not shelf-stable, so the jars are starting to up... Much to your own sauerkraut or buy a jar at the store mustard and diced.. Can rinse it quickly to reduce the saltiness Cooking Channel 's the Alie & Georgia Show, Season 1,! In a matter of a lunch than dinner and sauerkraut in the Oven..., Red cabbage & Red Beet Organic sauerkraut on Cooking Channel 's the &... Cabbage & Red Beet Organic sauerkraut no celery seed here, for instance ) and was! It sing some people like to top baked Potatoes with sour cream or crème frâiche and a smattering of in! Cucumbers, onions and whatever else sounds tasty and soak it with addition! Plain flour, 1 egg and some crusty bread shredded, layered with salt, mustard.